We’ve Developed
a Real Taste for
Making Our Olive Oil
THE TASTE
OF MADE IN ITALY
We were the first olive oil company to establish supply-chain agreements across Italy, protecting Italian excellence and supporting local farmers. Because being sustainable means sharing the same values.
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A 100% Italian olive oil bearing the “Signed by Italian Farmers” certification mark. The FDAI mark guarantees origin and quality, a distinction we proudly display on our bottles.
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Supply-Chain Agreements
Two key milestones: in 2021, the first agreement with Unaprol and Coldiretti, with a minimum duration of five years, to support production continuity and investment. In 2024, the agreement was renewed, reaffirming our commitment to supporting the supply chain.
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Blockchain and traceability
All bottles are digitally monitored: chemical and physical analyses, sensory panel tests, and historical data are certified on the blockchain, ensuring complete transparency.
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Sustainability and Security for Farmers
Fair compensation and economic continuity for farmers, enabling them to reinvest in the future of the Italian olive-growing sector.
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THE TASTE
OF MADE IN UMBRIA
Umbria is our home and our inspiration. For this reason, we promote and strengthen the local supply chain, encouraging quality, traceability, and regional development. Sustainability is built on shared values and commitment to our land.
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This logo certifies the Umbria DOP (protected designation of origin). It symbolises nature, tradition, and sustainability, and guarantees high-quality extra-virgin olive oil produced under controlled standards.
01 -
Supply-Chain Agreements
A new agreement with Aprol Umbria / Coldiretti, signed in 2024, supports the marketing of Umbria PDO olive oil, enhancing and promoting local excellence.
02 -
Blockchain and traceability
All bottles are digitally monitored: chemical and physical analyses, sensory panel tests, and historical data are certified on the blockchain, ensuring complete transparency.
03 -
Sustainability and Security for Farmers
Fair compensation and economic continuity for farmers, preventing farmland abandonment and supporting the Umbrian olive-growing supply chain.
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