Experience and reliability on your table. A line that recalls the unique and rustic flavor of tradition.
Deep knowledge of the raw material, experience, passion: the Extra Virgin oils of the «Casa Coricelli» line embody all the values of the family tradition.
Result of a wise selection of the best Extra Virgin olive oils obtained from olives grown, harvested and pressed in Italy, this oil has an intense aromatic note of olive that gives a pleasant fruity flavor with hints of almond and a bitter-spicy aftertaste. which make it perfect for use raw as a finish for roasts, field vegetables and rich first courses.
Organic is a highly prized extra virgin olive oil that Pietro Coricelli selects with great care and passion. Fruity, balanced and fresh, it is obtained exclusively from olives grown according to the principles of organic farming.
It is ideal for those looking for a product that offers the best in its natural being. With a fresh and fruity aroma, it has a round and decisive taste, with a light spicy note and a delicate pungent aftertaste.
From the land to the crops, from the harvesting systems, to the extraction in the mill, everything takes place in compliance with the principles of organic farming and excellence in quality.
Fruttato Gran Classe Casa Coricelli comes from a careful selection of fine oils characterized by a scent and taste reminiscent of the fresh fruit of the olive. Produced with a ripe fruit, light bitterness and light spicy, it is harmonious and balanced: the ripe fruit will help to enhance the most delicate flavors, enhancing the taste without covering it.
It is an unfiltered Extra Virgin oil because it is designed for those who love traditional flavors. An oil created to preserve the naturalness of the product as it comes out of the mill, with a characteristic appearance, synonymous with integrity and genuineness.
Ideal: for simple preparations that require a dominant seasoning, such as legume soups, meats and grilled vegetables.